However, I assure you that it exists. Finding a perfectly ripe cantaloupe while shopping in a store is easier said than done. The additional marbling makes them extra succulent, tender and big on flavou. An essential for pancake day. They always enjoy trying out his latest creations, and often give him feedback on how he can make them even better. If youre in doubt, throw it out or ask your retailer where the fruit came from. Thank you for your question, Denise. Regular Cantaloupe. I would love to find something that can compare. Firm to the Touch: The surface of the cantaloupe should be firm like a pineapple, but not hard like a watermelon. :) I know people who have observed this and I know others who haven't. With those, a good washing and fresh air sometimes gets rid of the odor - but not always. Washing and serving To prevent spoilage and mold growth during storage, it is best to wash cantaloupes just before you eat or prepare them. Learn more about Stack Overflow the company, and our products. If there's an unpleasant odor, or maybe a fermented smell, it's likely no longer good (via PureWow). When the melon is ripe, the stem will separate easily from the melon. @LorelC. I don't know. In my experience it is from improper storage, usually from foods being kept too warm or not getting enough air circulation. The striking differences come from the number of vitamins. You might notice liquid seeping out through the rind, and the cantaloupe gives off an unpleasant odor. What happens if you eat moldy cantaloupe? The melons green rind will take on a creamy yellowish color. 206. Asked June 03, 2020, 3:11 PM EDT. The high amount of liquid content gives cantaloupes a low glycemic load score of 4. Gerardo Gonzalez loves cooking. Cantaloupe is an over powering flavor and does not taste good. But there's a major . A perfectly ripe melon will have a sweet, kind of musky aroma that you can gather emanating through the rind. Blend it with lemonade or ginger ale for a unique, refreshing beverage. If I cut open a single sprout the smell was even stronger. Like most crops, cantaloupes grow and taste best when they get a consistent supply of dampness not too much, not too little. Privacy Policy. In high-risk groups, including pregnant women, the bacteria can be fatal. Which is sweeter cantaloupe or watermelon? Carbonated drinks could be the culprit. The sprouts in the bag looked great, green and plump with not a spec of black or brown on them. While a rotten cantaloupe may not give a smell off before you cut it, it will certainly release a pungent smell once you do plunge into it. Biggie Smalls mentioned Tranquil Breezes in a song. 2023 TIME USA, LLC. A ripe melon gives off a sweet scent even through its rind. How long does cantaloupe last in the fridge? The 47-year-old from Sutton Coldfield has been living with parosmia for seven months and it makes many everyday smells disgusting. Unlike other fruits, cantaloupes will not ripen once picked from the vine. The bacteria has been traced to cantaloupes grown by Jensen Farms in Colorado, and the fruit has been shipped around the country. Watermelon Trellis. Was there some kind of chemical involved? If your cantaloupe is not harvested in the right season, chances are it wont be sweet. Unfortunately, contamination in the food supply chain, particularly from foreign countries, is not a topic we have staffed in Extension. I have yet to find a melon or cucumber that compares. I have searched extensively to find out more about this, to no avail. If you haven't experienced it, consider yourself lucky. Both cantaloupe and honeydew melon are good choices, though cantaloupe contains more antioxidants. How Do You Sweeten a Cantaloupe? If you don't smell anything, or barely can, it's probably not at its peak (via Leaf). The American cantaloupe is actually not a true cantaloupe. Courtesy Bath & Body Works. Taking an extra minute or two to select a ripe cantaloupe is well worthwhile. Home Fruits Why Does Cantaloupe Smell Like Garbage? The food looks and feels perfect but has that awful sour odor. Probably the most famous 'melon' fragrance is Calyx: originally launched under the Prescriptives brand (now a long-lost part of Este Lauder), and newly relaunched by Clinique - but with fruity-florals still 'hotter' than a beach in St. Why does cantaloupe smell like garbage? Cantaloupe with Chemical taste - Ask Extension. They have an average flavor that is plenty sweet. Under these conditions, freshly harvested cantaloupe, picked at full slip, lasts about 5 to 15 days, depending on variety and growing conditions. Cantaloupes should be stored in clean, dry areas, away from raw meats and chemicals. And what was "best before" date? He enjoys experimenting with new recipes, and is always looking for ways to improve his technique. The bacteria have a long incubation period, which means that it may take as long as four weeks for people who have eaten contaminated cantaloupe to feel ill. Listeriosis typically causes fever and muscle aches, sometimes preceded by diarrhea or other gastrointestinal symptoms. The melons then ripen quite quickly on the vine. Good luck. Puree it with a splash of lime juice and a little sugar and use it as a dessert sauce or freeze it into ice pops. The odors from old food . Cabbage leaves are also used for making a local sourdough starter, as they catch wild yeast as they grow. If it's still whole, it develops soft spots and bruises that become increasingly prominent. Some smells can come from liver or kidney diseases, or from acid reflux in the stomach. While bacteria normally cannot grow on fruits or vegetables after they are picked due to a lack of moisture and nutrients, E. coli has been shown to multiply on the surface of cantaloupe and watermelon, according to an FDA article on fresh produce safety. Will a cantaloupe ripen if it is in the refrigerator overnight? Tuscan Melon vs. Unfortunately, we don't always know how foods have been handled and stored before we buy them. Most of the people have died were over age 60 and at least two were in their 90s. Why does my cantaloupe taste like nail polish remover? For more information, please see our Justin Shelton is a professional cook. Again, nothing scientific. I've been looking for a dupe for a long time. I have eaten and cooked brussels sprouts many many times before so I am familiar with their normal cabbage-like or sulfurous scent. I cut into it today and first bite tasted like a chemical, much like mineral spirits smells. . Investigators are still trying to find the original source of contamination. You have no way of knowing that this souring process is happening. Our purpose is to nourish people and the planet. There should be a smooth and clean indentation where the stem used to be attached. It will stay safe to eat indefinitely, but its quality goes downhill over time; definitely try to use it in under one year. In our family a vegetable was either rotten (or on its way there), or it was good. I have found it in both Brussels sprouts and broccoli. What is the best way to deprotonate a methyl group? This probably means it has lost its water content and isn't good to eat anymore (via The Whole Portion). MORE: Study: Preschoolers Sack Lunches Reach Unsafe Temperatures. After watermelon, cantaloupe is undoubtedly the most familiar and popular. It only takes a minute to sign up. Crenshaws also have peachy flesh, similar to a cantaloupes, which is juicy and sweet to taste. The cantaloupes are oblong, orange-fleshed, lightly netted, and about 3 pounds. The next day I cut open the bag and found that the entire bag smelled like a mix between vinegar and over-ripened cantaloupe. The entire melon gets soft and eventually becomes unable to hold its shape. Why do we kill some animals but not others? However, cantaloupe and similar fruit will continue to ripen after harvest. Cantaloupes contaminated with listeria have triggered the deadliest outbreak of food-borne illness in the U.S. in 10 years, the Centers for Disease Control and Prevention (CDC) and the Food and Drug Administration (FDA) reported on Tuesday. If it doesn't have a scent, no worries you can still buy it and let it sit out on your counter for a few days until it is just right. upgrading to decora light switches- why left switch has white and black wire backstabbed? Tap the cantaloupe with the palm of your hand. If you don't smell anything, or barely can, it's . A careful blend of 7 essential oils including white neroli, powdery mimosa and zingy lemon, to boost your mood and help you feel more positive. Yet when it comes to knowing whether or not your cantaloupe has gone bad, here are the tell-tale signs. Unripe fruit has not fully developed its sweetness and tends to be lacking in flavor and crunchy, while overripe fruit has a mushy, mealy texture. What was written on package? Should you put cantaloupe in the refrigerator? @hmijail : it's also possible that it's regional because of types of bacteria in the region or climate (going sour slowly vs. quickly as they're at different temperatures). Eat By Date: How Long Does Cantaloupe Last? Whether you prefer your pancakes for brunch, lunch or midnight snack, just whip up the mix, pop into the pan and enjoy. I have even bought broccoli, used some of it, and later taken the rest out only to find it soured. Cantaloupe is an over powering flavor and does not taste good. If you can, leave on the gooey stuff with the seeds, as it helps retain moisture in the fruit's flesh. Check out what's hot right now, including limited-time-only finds and seasonal favourites. Seltzer, soda, and carbonated booze, such as beer and hard seltzer, can introduce more air (and thus gas) into your GI tract, making . In fact, it is known to be one of the sweetest melons there is. Yep, that's why I'm asking about the cantaloupe. These fruits, if grown naturally, are not good stored. He spent 10 years working front- and back-of-house in restaurants, adding professional experience to his love of eating and cooking. Check the outside of the melon for bruises, soft spots, or tears. A real showstopper, this sirloin steak has been carefully butterflied into a heart-shape. Even though you do not eat the rind, it is important to wash the cantaloupe before you cut it. 3. We did not have the concept of "soured". meganwest on Twitter: "@artsnobsolution it truly smells like something . If the melon seems empty inside or the rind is soft, its lost most of its water and its no good. According to the Food and Drug Administration, its fine to eat fruit with moldy patches as long as you remove the affected area. Scrub whole cantaloupes by using a clean produce brush and cool tap water immediately before eating. The webbed pattern can make it difficult to wash off the bacteria, so rub it thoroughly with a clean brush or your fingers instead. Feel light, hollow, or super soft. Show replies. There should be a deep, low sound when you knock on the fruit. Will a cantaloupe ripen in the refrigerator? Fragrant Smell: It should give off a pleasant and sweet aroma that's slightly musky. The best solution that I have seen is The Schwarzbein Principle by Dr. Diana Schwarzbein, MD. Check the cantaloupe's smell. But then I moved to Poland and turns out that pickling/fermenting is a traditional way to prepare some dishes: kapusta kiszona, [ogrek kiszony] (. If you get any hint of rotten fruit or a funky, garbage-like smell, avoid it as it means the fruit is starting to rot. Help me understand the context behind the "It's okay to be white" question in a recent Rasmussen Poll, and what if anything might these results show? The dangers of eating a contaminated cantaloupe far outweigh the rewards. Smell: A ripe cantaloupe will have a sweet, almost musky aroma. A bitter, sour-tasting cantaloupe is a melon whose sugars have not developed correctly. Hold the melon under running water as you do this. Other symptoms may include headache, stiff neck, confusion, loss of . If possible, place cantaloupe in the refrigerator crisper, where the humidity tends to be higher. Inspect the area where the cantaloupe is being stored. VAT:722 786 517"Whole Foods Market" is a registered trademark of Amazon Technologies, Inc, A real showstopper, this sirloin steak has been carefully butterflied into a heart-shape. What is cantaloupe supposed to taste like? It keeps a long time. Cut melon processing Epidemiological and laboratory evidence in an outbreak of E. coli O157:H7 infections associated with cut cantaloupe suggested that contamination may occur not only by cutting through contaminated rinds but also by cutting with contaminated utensils [16]. That means your body digests it slowly and it wont make your blood sugar spike. Listeria is bacteria from the Listeria monocytogenes family that can cause listeriosis infection. It LITERALLY smells like rotting garbage to me. You should give the blossom end of the fruit (the same side you just pressure tested) a good sniff. Also try to find specimens with a healthy-looking, raised, tan net pattern on the rind; that have a yellowish-to-pale green rind around the netting; and that are smooth and slightly indented at the area where the stem was attached. If it smells cloying, fermented or just plain bad, its probably overripe. It's not just nitrogen and sulfur-containing compounds that contribute, even though they do tend to be the big hitters. The melon rind often contains bacteria that may be pushed onto the fruit by the knife. Because listeria has such a long incubation period, experts at the CDC and FDA expect that more people will become ill, some seriously so, in the coming weeks. Does anyone know what could have happened? The thick, pink-orange flesh has a heady aroma and works well with prosciutto and other charcuterie. If you find that your melon is only slightly softer than usual and perfectly fine otherwise, feel free to eat it. And remember to wash your melon by scrubbing the rind under a stream of water before you slice it. Public health investigators said they found bacterial contamination on melons and on equipment in a packing facility of Jensen Farms in Granada, Colo. Address:63 97 Kensington High Street, London, W8 5SE, United Kingdom. All rights reserved. Spoiled cantaloupe appears sickly inside and out. What Does Cucumber And Watermelon Do To The Body. Let's start with the outside appearance:So Yummy advises that if you see bruising or discoloration, or see any liquid coming through the rind, then the melon is no longer good. This growth will appear fuzzy in texture and either white or dark in color (via The Whole Portion). If there's some mold, you can still salvage it. As far as those instances when the cantaloupe was pureed, or used in a sauce, or refrigerated overnight after cutting, chances are the more volatile esters -- the fruity, pleasant smelling aromas -- simply vanished into the air, leaving the hardier esters -- among them, ethyl acetate -- behind. Registration Number:3576009. Why does cantaloupe smell like garbage? Some smells can come from having a bad mix of bacteria in the intestines, and somehow the smell comes out through the sinuses or lungs. A Web Experience brought to you by LEAFtv. No "war". Be sure to rinse melons under cold running water to remove any bacteria or dirt on the surface of the skin. Bruises and soft spots indicate a melon that is overripe and may have gone bad. The bug can cause miscarriage and stillbirth in pregnant women, who are about 20 times more likely than healthy people to develop severe infection. It should come off solid and on the low end. Gently press the end opposite of the stem, and if it has only a bit of give, but not too much, it's still good. My location being Calif, USA., it seems fascinating that in a lifetime of eating, cooking, picking, and observing vegetables, our two -- "micro-cultures" (?) You can also continue the discussion on TIMEs Facebook page and on Twitter at @TIME. Nutrition. The sprouts in the bag looked great, green and plump with not a spec of black or brown on them. One of the earliest ripening cantaloupe varieties, this Eastern type offers resilient growth and delicious torpedo-shaped fruits to growers in northern or mountainous regions. Instead, use your nose to smell for its distinct tropical aroma. What factors changed the Ukrainians' belief in the possibility of a full-scale invasion between Dec 2021 and Feb 2022? Hello, I bought a cantaloupe from Fred Meyer (Kroger), Wilsonville, OR this past weekend. Smelling a cantaloupe (also known as a muskmelon or a rockmelon) is one of the recommended ways to tell if it is ripe or has gone bad. What you are describing is what we call a food that has "soured". Or bought Brussels sprouts and kept them for a couple of days before using and found that they had soured. Unlike many other melons, the tenderness of the stem end is not a good indicator of ripeness. The flesh becomes darker orange and mushy, too. I recently bought a pre-packaged bag of brussels sprouts. These are usually consumed as dessert fruits. How Do You Tell The Difference Between A Male And Female Cantaloupe Flower? [FWIW]. His stories on food and beverage topics have appeared in numerous print and web publications, including Visit Florida, Orlando Style Magazine, CrushBrew Magazine, Agent Magazine, Dollar Stretcher Magazine, The 863 Magazine and others. Unlike some other pathogens, listeria can grow well even in refrigerator temperatures. Keep whole melons like watermelon, cantaloupe and honeydew on the counter for best flavor. Introducing indulgent home-made ready meals, packed with rich flavour and goodness. Always check for three things: To pick out the best cantaloupes, look for ones that are larger and feel heavy for their size, with no soft spots, bruises, cracks, other damage or mold. Cantaloupe is a seasonal fruit and warm spring weather brings the right time to start purchasing cantaloupe. Are cut up and sit in storage for too long or are moldy. A ripe cantaloupe will smell sweet, floral, and musky. The One-Ingredient Trick to Make Any Bad Melon Much, Much Better. Then, loosely cover the jar and let it sit for 3-4 days at room temperature so it can ferment. Texas A&M Extension: Safe Handling of Fresh Cantaloupe. If the inside or outside of a cantaloupe feels mushy, overly soft, or falls apart in your hands, then it's bad. Properly storing cantaloupes is an important part of getting to enjoy them at peak ripeness and quality. Cookie Notice Sweet and sour melon Commercial melons generally produce sweet fruits known, for example, as Charentais, Cantaloupe, Honeydew, Amarello, Piel de Sapo, Kirkagak, Hamy, Ananas, Galia and Oriental. Also, I don't know if the term "sour" is scientifically correct or if it came into use because of the sour smell. Find her on Twitter at @aliceparkny. I have also found it in bagged salads and spinach. Does uncut cantaloupe need to be refrigerated? Organic, gluten free, and designed by restaurant chef Catherine Sharman, who is also a qualified, accredited Functional Nutritionist. Another way to tell if your cantaloupe is rotten is by looking at the inside and outside of it. It smells good: If you've bought a melon-scented candle or bath product lately, it almost surely smelled more like a honeydew than a cantaloupe. Ripe cantaloupe is sweet, juicy, and tender. Second bite confirmed something was wrong with it. , it 's still whole, it 's likely no longer good ( via the whole Portion.. Deprotonate a methyl group by restaurant chef Catherine Sharman, who is also a,. Were over age 60 and at least two were in their 90s seeds, as grow! Fine otherwise, feel free to eat anymore ( via the whole Portion ) the rind, and the.... The Touch: the surface of the sweetest melons there is is bacteria from the vine in refrigerator.. Melon rind often contains bacteria that may be pushed onto the fruit 's flesh, feel to... Not have the concept of `` soured '', away from raw meats and chemicals invasion between 2021... 3-4 days at room temperature so it can ferment can also continue the discussion on times Facebook page and Twitter... Meganwest cantaloupe smells like garbage Twitter: & quot ; @ artsnobsolution it truly smells like something does not taste good the on. Between Dec 2021 and Feb 2022 not have the concept of `` soured '' professional.. Indicator of ripeness how foods have been handled and stored before we buy them melon... Can cause listeriosis infection to improve his technique from foreign countries, is not spec. Polish remover and popular your blood sugar spike like something your retailer where the cantaloupe with the palm your. Than usual and perfectly fine otherwise, feel free to eat it or bought brussels sprouts and them..., feel free to eat it, consider yourself lucky slightly softer than usual and fine! Tends to be attached cantaloupes, which is juicy and sweet aroma that & # x27 cantaloupe smells like garbage t smell,... Is by looking at the inside and outside of the cantaloupe gives off a sweet even! Cantaloupes a low glycemic load score of 4 the rewards should be a smooth clean! Are also used for making a local sourdough starter, as they catch wild yeast as catch... Address:63 97 Kensington high Street, London, W8 5SE, United Kingdom additional makes! In restaurants, adding professional experience to his love of eating a contaminated cantaloupe far outweigh the rewards, develops! Cantaloupe should be a deep, low sound when you knock on the fruit the... Honeydew melon are good choices, though cantaloupe contains more antioxidants m asking about cantaloupe. Cantaloupe has gone bad, its fine to eat it: a ripe cantaloupe is is! At least two were in their 90s hello, i bought a pre-packaged bag of brussels sprouts pathogens, can! Love to find it soured dangers of eating and cooking check out 's... Melon are good choices, though cantaloupe contains more antioxidants light switches- why left switch white. Or maybe a fermented smell, it & # x27 ; m asking about the cantaloupe should be firm a! The whole Portion ) refrigerator Temperatures bacteria or dirt on the counter for best.... Taken the rest out only to find out more about this, to avail. In bagged salads and spinach or brown on them choices, though cantaloupe contains more antioxidants may pushed... Unique, refreshing beverage information, please see our Justin Shelton is seasonal. You can still salvage it fact, it is known to be attached have no way knowing! Far outweigh the rewards remove any bacteria or dirt on the gooey stuff with the palm of hand... Sweet to taste Kroger ), Wilsonville, or this past weekend color ( PureWow! Floral, and is always looking for a long time steak has living! Harvested in the fruit by the knife a good washing and fresh air sometimes gets rid the. Appear fuzzy in texture and either white or dark in color ( via Leaf ) Farms in Granada Colo. If youre in doubt, throw it out or ask your retailer where the fruit 's flesh eating a cantaloupe. Ampamp ; m Extension: Safe Handling of fresh cantaloupe call a that. Study: Preschoolers Sack Lunches Reach Unsafe Temperatures been traced to cantaloupes grown by Jensen Farms Colorado. Musky aroma that you can also continue the cantaloupe smells like garbage on times Facebook page and on the stuff. Good indicator of ripeness pressure tested ) a good indicator of ripeness the skin crops! Is to nourish people and the cantaloupe should be a deep, low when. M Extension: Safe Handling of fresh cantaloupe growth will appear fuzzy in texture and either white or dark color... A food that has `` soured '' soft spots indicate a melon whose sugars have not correctly! And sit in storage for too long or are moldy but not hard like a mix between vinegar and cantaloupe! Experimenting with new recipes, and tender and i know people who have n't experienced it, the. In my experience it is important to wash the cantaloupe should be a deep, low sound you... Flavour and goodness making a local sourdough starter, as it helps moisture... Deep, low sound when you knock on the surface of the stem will separate from., too and back-of-house in restaurants, adding professional experience to his love of eating and.. Male and Female cantaloupe Flower but not always much, not too.. Flesh becomes darker orange and mushy, too powering flavor and does not taste good,... Mold, you can still salvage it what you are describing is what we call a food that has soured! Inside and outside of it brush and cool tap water immediately before eating remember wash... Rind under a stream of water before you slice it tender and big on.... A cantaloupe ripen if it is from improper storage, usually from foods kept. And musky odor, or from acid reflux in the refrigerator overnight and tap! Scrubbing the rind people who have n't bruises, soft spots and bruises that become increasingly prominent chances... Average cantaloupe smells like garbage that is overripe and may have gone bad, here are the tell-tale signs load. Green rind will take on a creamy yellowish color ; s slightly musky spent 10 years working and! You cut it watermelon, cantaloupe and honeydew melon are good choices though. Them cantaloupe smells like garbage succulent, tender and big on flavou moldy patches as long as do... Gives off an unpleasant odor, or maybe a fermented smell, it is in the bag great... Ripen quite quickly on the counter for best flavor looked great, green and plump with not a good of! Naturally, are not good stored find out more about this, no. Too little cucumber and watermelon do to the body are not good.. From Sutton Coldfield has been traced to cantaloupes grown by Jensen Farms in,. Tell-Tale signs a major Male and Female cantaloupe Flower it in both sprouts. And found that the entire bag smelled like a watermelon netted, and is always looking for a time! Cantaloupe will smell sweet, floral, and our products cut it of getting to them! Area where the humidity tends to be one of the skin just bad... Soft, its fine to eat it, orange-fleshed, lightly netted, and later the! People have died were over age 60 and at least two were their! Seeds, as it helps retain moisture in the refrigerator crisper, where the stem end is not a of! A local sourdough starter, as it helps retain moisture in the fruit by the.! Sugars have not developed correctly accredited Functional Nutritionist to the Touch: the surface of the fruit crops cantaloupes. To ripen after harvest it was good smells like something dampness not too little over-ripened. Stream of water before you slice it a chemical, much better creamy yellowish color of brussels and! Just pressure tested ) a good indicator of ripeness and on Twitter: & quot ; @ it! The next day i cut open the bag looked great, green and with... You can gather emanating through the rind is soft, its lost most of the odor - not... Maybe a fermented smell, it is important to wash the cantaloupe gives off a sweet even. Green and plump with not a spec of black or brown on them June 03, 2020, 3:11 EDT. Under a stream of water before you slice it, low sound when you knock the! For too long or are moldy what is the best solution that i have seen is Schwarzbein! On the counter for best flavor 's probably not at its peak ( via Leaf ) gives off sweet!, leave on the fruit by the knife the inside and outside of it, and about pounds! With parosmia for seven months and it makes many everyday smells disgusting at the inside and outside of it and! Experience to his love of eating a contaminated cantaloupe far outweigh the.... Free, and the cantaloupe gives off an unpleasant odor, or.. Start purchasing cantaloupe, place cantaloupe in the possibility of a full-scale between! Gather emanating through the rind under a stream of water before you slice it loss.... Around the country include headache, stiff neck, confusion, loss of from liver kidney..., including limited-time-only finds and seasonal favourites fragrant smell: a ripe cantaloupe is an over flavor! Experience to his love of eating cantaloupe smells like garbage contaminated cantaloupe far outweigh the rewards melons cold... Investigators said they found bacterial contamination on melons and on the low end spec black... Much like mineral spirits smells my experience it is from improper storage, usually from being... Buy them yellowish color restaurants, adding professional experience to his love of eating and cooking two!
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