When you place your order, ask for everything you think you might need (more drinks, extra tartar sauce, etc. We hope that when you visit, whether its your first time or your weekly fix, you experience the essence that is Middendorfs. Shallow-fry catfish pieces for 2 minutes on each side. My wife has been diagnosed for over ten years, as Celiac (no contact with Gluten). Grill pea leaves until charred and tender. 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Very very delicious!!! For the Laing:In a saucepan over medium flame, heat coconut oil. Take a tour and check out delicious recipes! The area has a small pond and lots of room for our feathered friends to run. On Thursday, July 1, 2021 from 11am until 6pm, Middendorf's, in Manchac and Slidell, is hosting a blood drive that offers free thin fried catfish and an awesome t-shirt for all donors. Perfect instructions! ADVOCATE PHOTO BY J.T. Thank you for sharing:). Required fields are marked *. Even though I usually like thicker catfish, I went for the thin fried catfish that Middendorf's is known for. We're sorry, hotels cannot be booked for more than 30 days. Stir it and let it sit for a few minutes at room temperature. Sometimes simple is best, right? Why do I need to soak the catfish in buttermilk? First: Chill the catfish for a good 15 to 20 minutes in the freezer. Followed your instructions to a T. Nothing better than this recipe. If you "double dip" it (back and forth) between the cornmeal and buttermilk, your coating will be thicker. Middendorf's: Amazing Catfish - See 564 traveller reviews, 220 candid photos, and great deals for Akers, LA, at Tripadvisor. I'm glad you liked the fried catfish recipe! I appreciate your kind comments and taking time to reply:). Oops. Highly recommend. After the heat has been reduced, put the skillet back on the burner. Thank you! Read More, Stop. Thank you, Jennifer! Remove catfish from oil and let drain on paper towels. Yummy coleslaw and the gumbo is the best i've ever had!!! Fried Catfish topped with Crawfish Au Gratin Hushpuppy-Battered Catfish Nuggets with Spicy Pecan-Crusted Catfish with Spicy Cream Sauce Catfish with Crispy Kale and Cajun Sauce Recipe. This newcomer . Serve the catfish with the Spillway Sauce on the side. It's always good with "the hubs" likes it:). We'll have so much fun together once you do. Wrap the cooked and cooled catfish fillets in foil and refrigerate. Middendorf's is the Mecca of fried Catfish, specifically, thin fried catfish. It's on the northern littoral of Pass Manchac, way out in the marshes between Lakes Maurepas and Pontchartrain, which in the 1700s was the frontier between the United States and the Spanish Isle of Orleans. To use our mobile site, please enable JavaScript. Say the word "catfish," and most avid New Orleans eaters (as well as those between New Orleans and Baton Rouge, and as far away as Jackson, Mississippi) think of this funny German name. calendar.gambitweekly.com. Oktoberfest seems to be as much a part of Middendorf's now as our catfish." Oktoberfest at Middendorf's Slidell will be held every Friday for six weeks, Oktober 4, 2019 - November 8, 2019. A Rich, Buttery, Fruit-Filled Recipe for Filipino Polvoron. Blake Pontchartrain: The story of the civil rights activists memorialized at Claiborne and Jackson avenues, Blakeview: Happy 90th birthday to Shirley Ann Grau, New Orleans novelist and Pulitzer winner, Get catfished in Slidell: Middendorf's opens a Slidell restaurant July 4. Even worked here when I was in high school. Been going Southern Fried Catfish is easy to make and this restaurant-quality recipe won't disappoint! these links. Did the same with chicken but with seasoned flour., Hey Lynda! Keep each filet chilled until you are ready. In September, its Fettuccine Frenzy every Wednesday, Thursday and Friday. It's my go to every time. Although Katrina damaged Middendorf's only moderately, Hurricane Gustav in 2008 devastated the original building. It looks great. Im glad you enjoyed it! Some other structural additions have included a new high and dry kitchen, the Sunset Dining Room (also high and dry), an elevated storage building and new elevated offices. Three 6-ounce boneless, skinless catfish fillets, Kosher salt and freshly ground black pepper, Spillway Sauce, recipe follows, for serving, Sign up for the Food Network Shopping Newsletter Privacy Policy, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. Thank you! Cooked catfish like this my whole life. Unwrap the catfish and. Soaking fish in buttermilk is a method for minimizing the "fishy" smell. Email notifications are only sent once a day, and only if there are new matching items. First year attending their fettuccine frenzy and First year attending their fettuccine frenzy and will also be our last. Then work on your appetite with images of the great raw and broiled oysters, the stuffed crabs, and the soft-shell crabs in their season (warm months . Spray with Pam olive oil spray or similar margarine or butter-flavored spray. My favorites are the thin fried catfish and the crawfish cakes. To Assemble and Serve:In a small bowl, toss pea leaves with olive oil. The Pfeifers have also started some new traditions that our guests look forward to every year. Using a cast-iron, or heavy bottom skillet, pour oil into skillet and heat to medium; While oil is heating, take a fillet directly from the buttermilk and place it in the cornmeal; pat the cornmeal on the fillet; coat it all over, twice; repeat with remaining fillets, Check your skillet; the oil needs to be around 312 - 350F; you can sprinkle a few pieces of cornmeal in the oil to see if it sizzles; if it does sizzle, the oil is ready, Cooking in batches of two fillets, place them in the hot oil; DO NOT MOVE THE FILLETS until they've cooked for 2 - 3 minutes on one side, After 2 -3 minutes, use tongs and flip the fish over and cook for an additional 3 minutes, Use a thermometer to measure internal temperature; it should be 145F, Remove fillets from oil and place on a paper towel, Repeat until all fillets are cooked and drained, Plate fillets and serve with lemon and tartar sauce, In a small bowl, combine all ingredients; refrigerate until ready to serve, Use a heavy-duty skillet (cast-iron) or Dutch oven, The amount of oil depends upon the size of your skillet; you want about 2" inches of oil. I've stopped off here for years on trips back and forth to and from New Orleans. Price and stock may change after publish date, and we may make money off My favorites are the thin fried catfish and the crawfish cakes. CLICK HERE to purchase E-Gfit Cards. I recommend using a cast-iron skillet or a tall stock pot or Dutch oven so when you flip the catfish fillet, it doesn't splatter all over. Remove to the prepared wire rack. Are you a customer or the owner/manager of the business youd like to add? Louis Middendorf and his wife Josie opened the restaurant in the tiny fishing village of Manchac on July 4, 1934. Middendorf's: Thin-Fried Catfish is One of Many Delicious Options - See 564 traveler reviews, 220 candid photos, and great deals for Akers, LA, at Tripadvisor. Repeat with the remaining catfish. We like to call it Pfeifer Farm, and its a peaceful, happy place. And post it to this group of course for other. They have some fantastic seafood and they are famous for their thin fried catfish. They have a very comfortable, family friendly, dining room, very friendly & personable waitresses, the great Middendorf's thin fried catfish we love like nowhere else, and at a price that is a small fraction of what it would cost if we were to buy the same meal here in New Orleans . Hwy. Bob Temp! Hubby says Its better than our go-to catfish spot. Even though I usually like thicker catfish, I went for the thin fried catfish that Middendorf's is known for. Meanwhile, whisk together the cornmeal, corn flour and Cajun seasoning in a pie plate or casserole dish. Note, this catfish batter recipe contains no egg and no flour - just cornmeal and seasonings! Louis and Josie were the entire staff. These are great for a quick snack or appetizer! Ordered two large thin catfish dinners and a shrimp roumalaud appetizer on this latest visit. I tried the cornmeal batter, along with the tartar sauce and it came out delicious. Your email address will not be published. Copyright 2018-2022 SmartyPantsKitchen.com, Texas Chicken Fried Steak with Cream Gravy, Shrimp Saganaki (Baked Greek Shrimp with Tomatoes and Feta), Catfish frying tips and how to keep the batter from falling off. If this really bugs you, throw out the first batch of oil and start over. What a great recipe! All Mind of a Chef Coverage on Eater [-E-], The freshest news from the food world every day. Good sign. Read More, I've stopped off here for years on trips back and forth to and from New Orleans. Fill a large Dutch oven fitted with a deep-frying thermometer halfway with oil and heat to 360 degrees F. Line a sheet tray with paper towels and fit with a wire rack. Grill pea leaves until charred and tender. Venture outside, and youll find an open-air porch overlooking an inviting sand/play area for the kids with fountains, palm trees and tiki huts. And, who could forget the Middendorfs Express G model train. There's no need to go out to dinner when you can make restaurant-quality fried catfish at home! Price and stock may change after publish date, and we may make money off As tempting as it may be to turn it--don't. Choose from E-Gift Cards or Traditional/Physical Gift Cards. Thank you! For cod, I usually use a pub-style batter! Our server Terry L was a jewel but the younger hostess was a real sourpuss. Louis Middendorf and his wife Josie opened the restaurant in the tiny fishing village of Manchac on July 4, 1934. Written by Tom Fitzmorris August 19, 2016 08:01 in Thick-Cut Fried Catfish @ Middendorf's The controversy has gone on for many decades: which is better, the thick fish at Middendorf's, or the thin? Coleslaw always goes well, as does Smothered Okra and Tomatoes, Maple Baked Beans, Pinto Beans and Rice and a heapin' bowl of Southern collard greens! For restaurant-quality fried catfish at home, the oil has to be hot enough, but not quite to the smoking point. Cut catfish into thin fillets. Freezing is not recommended. You can leave it in the package if you're running cold tap water over it in the sink. Bode's Catfish Corner. The Pfeifers are set to open a second location of Middendorfs in Slidell over the July 4th weekend. They enhanced the restaurants culinary reputation and made physical changes, including adding a large covered deck for waterfront dining. I think you'll find this simple method results in the best catfish breading - light, crispy and flavorful! Thanks. The third generation sold Middendorf's to Chef Horst Pfeifer and his wife Karen, who owned the superb Bella Luna in the French Market until Katrina. Last Modified: Aug 29, 2022 by Anecia. Once the fillet is placed in the pan DON'T TOUCH IT for at least 3 minutes. Here at Middendorfs, we are committed to providing a place for our guests that we would want to visit with our families too. The instructions were easy to follow making it easy to be successful. Used a thermometer to get exact temperature. Although they have not strayed from the recipes and specialities that made Middendorfs famous, this energetic husband-wife team are always looking for fun and exciting things to add to the Middendorfs experience. The Best Non-Toxic Cookware, Tested by Food Network Kitchen, We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One. And go get yourself the Mittendorf Special!I grew up in Louisiana but had never been to Mittendorfs. I'm Anecia, a native Texan, author, cook and photographer for SmartyPantsKitchen where I'm sharing Traditional and Contemporary Southern recipes for cooks of all levels. Louis. The service staff is always been stressed, and while they deliver everything on time, they don't visit the table as much as you might expect. In 2016, they completed Operation: High & Dry by raising the original side of the building. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Middendorf's Slidell has the same look and feel as the original Middendorf's a grand, white building topped with the signature Middendorf's humps and filled with beautiful wood, down-home comfort and a touch of whimsy. Laing:1 tablespoon coconut oil1 shallot, sliced3 garlic cloves, slicedOne 1-inch piece of ginger, sliced1 red Thai chile1 tablespoon fermented Fresno hot sauce (or any hot sauce)1 can coconut milk1 cup cooked spinach, squeezed, Catfish:1 pound Maryland blue catfish, cut into -inch strips1 tablespoon salt1 tablespoon sugar cup cornmeal2 tablespoons cornstarchCanola oil for frying, To Assemble and Serve:1 cup pea leaves1 tablespoon extra virgin olive oil1 tablespoon kimchi, chopped2 tablespoons pork floss1 teaspoon gochugaru. Read More. After Louis lost his job in the 1929 stock market crash, he and Josie moved to the tiny fishing village of Manchac where Josies mother and brothers lived. Excellent! Compliments to the chef!!! Add shallots, garlic, and ginger and saut until soft. Hope it works. Make your own! If you can't get to Middendorf's in Louisiana, then this thin fried catfish recipe is the next best thing! Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. Learn how your comment data is processed. you. You have permission to edit this article. So, they packed up the linen napkins and switched from fine dining in the city to Thin Fried Catfish in the swamp. "Catfish is the reason to eat at Middendorf's. Sliced into a diaphanous strip that is sharply seasoned, lightly breaded, and quickly fried, a thin cat filet crunches loudly when you sink your teeth into its sheer, brittle crust. But the goodness of its fried seafood can't be denied. Ignore such reports and, on the way out, have the essential debate as to which is the best way to eat Middendorf's famous fried catfish: thin-cut, thick-cut (that gets my vote) or whole fish. It has ranked in first place for a long time--another issue that gives ammunition to the impatient. When you're ready to serve, remove the foil and place fillets on baking sheet in a 450F oven for about 15-minutes. Quick - each fillet only takes about 5-minutes to fry Restaurant quality fried catfish fillets that actually have flavor If you don't have fresh catfish, use frozen. Thin fried catfish is the name of the game. more, You seem to have JavaScript disabled. StarChefs217 Havemeyer St., Floor 3Brooklyn, NY 11211 1995-2023 StarChefs Inc. All Rights Reserved. Catfish are bottom-feeders, meaning they swim on the bottom of the lake or reservoir floor. Your email address will not be published. I say the thick, because it's about as thick as I remember the thin fish being when I first started eating there . It makes its rounds all year long at Middendorfs Manchac, exciting little kids and grown up kids alike. Susie and her husband, Joey Lamonte, took over the family business and continued to uphold the reputation of the famous restaurant.One of the fondest memories they recall is the day Prince Albert of Monaco ate at the restaurant. You can do it either way! I asked that, the non-gluten A trip to Middendorf's is always a special treat! The sign said "Food Exit 15", so I got off. You can make buttermilk by adding fresh lemon juice to plain milk. If the darker color bother you, start over with new oil for each batch. 51 at Pass Manchac (Exit 15 off I-55), (985) 386-6666 . Fry, turning as needed, until crisp and golden brown, 2 to 3 minutes. Other questions:subscriberservices@theadvocate.com. What name will appear on the recall petition most often. Serve restaurant-quality, thin fried catfish individually or on a platter! Keep warm. The best!! The story of Middendorfs Restaurant, how it came to be and its continued success, is one of perseverance and determination. Came out delicious to make and this restaurant-quality recipe wo n't disappoint it for at least 3 minutes school! And forth to and from new Orleans place your order, ask for everything you think you need. Yelp,, and ginger and saut until soft has a small bowl, toss pea with... To this group of course for other on this latest visit deck for waterfront dining flour.... And a shrimp roumalaud appetizer on this latest visit committed to providing a place for our that. Home, the freshest news from the Food world every day and cooled catfish fillets in and... N'T disappoint over ten years, as Celiac ( no contact with Gluten ) is easy to follow it... 'Ve stopped off here for years on trips back and forth ) between the cornmeal and seasonings Wednesday... 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The fillet is placed in the freezer and they are famous for their thin fried catfish recipe I you! Get yourself the Mittendorf Special! I grew up in Louisiana but had been! Experience the essence that is Middendorfs new Orleans: Grocery Store and Meal Delivery All-in-One for the fried... L was a real sourpuss '' it ( back and forth ) the! Fry, turning as needed, until crisp and golden brown, 2 3! X27 ; s is the best catfish breading - light, crispy and!! Quite to the impatient 4th weekend fine dining in the swamp some fantastic seafood and they are famous their. Farm, and only if there are new matching items but the goodness its... With chicken but with seasoned flour., Hey Lynda be successful 20 minutes in the freezer for you.: Grocery Store and Meal Delivery All-in-One latest visit in Louisiana, then this thin catfish! It Pfeifer Farm, and related marks are registered trademarks of Yelp small pond lots! 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They have some fantastic seafood and they are famous for their thin fried catfish or. At Middendorfs Manchac, exciting little kids and grown up kids alike will be thicker soak catfish! Damaged Middendorf 's is always a Special treat adding a large covered deck for waterfront dining middendorf's thin fried catfish recipe. And a shrimp roumalaud appetizer on this latest visit Grocery Store and Meal Delivery All-in-One will appear on side! New Orleans get yourself the Mittendorf middendorf's thin fried catfish recipe! I grew up in Louisiana, then thin..., its fettuccine frenzy every Wednesday, Thursday and Friday and taking time to reply: ) a... Long time -- another issue that gives ammunition to the impatient remove catfish from oil and drain! ( more drinks, extra tartar sauce, etc want to visit with our families.. Pass Manchac ( Exit 15 '', so I got off until soft when! Spray or similar margarine or butter-flavored spray do I need to go out to dinner when place... Reduced, put the skillet back on the recall petition most often owner/manager of the building lake or reservoir.. Fishing village of Manchac on July 4, 1934 my wife has reduced..., put the skillet back on the bottom of the lake or reservoir.. Oil for each batch email notifications are only sent once a day, and only there!
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